Singapore Day 2

Breakfast at the hotel.

The entire hotel seems to be stuck in the twillight zone, straddling the space between the 70s and the 80s.

Unless, of course, it was meant to be retro-chic.

Well, I’ll let the pictures speak for themselves.

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The rice porridge,and condiments – pickles, century egg, fried shallots etc – were delicious.

Coffee came out of a machine – with very little human intervention – Verdict: Atrocious.